Střední škola a Vyšší odborná škola cestovního ruchu, Senovážné náměstí 12, České Budějovice Č ÍSLO PROJEKTU CZ.1.07/1.5.00/ Č ÍSLO MATERIÁLU 16. NÁZEV ŠKOLY Střední škola a Vyšší odborná škola cestovního ruchu, Senovážné náměstí 12, České Budějovice A UTOR Mgr. Alena Zelenková T ÉMATICKÝ CELEK Food and drink – cooking verbs, food adjectives R OČNÍK D ATUM TVORBY Srpen 2013

Anotace: Prezentaci je možné využít při výuce maturitních témat z anglického jazyka, konkrétně tématu Food and drink and cooking. Prezentace je zaměřena na cooking verbs a food adjectives.Dále na oblíbené TV programy a známé kuchaře. Slouží k procvičení a rozšíření slovní zásoby.Můžeme popisovat obrázky. Možné spojit s DUMem č.15-Food and drink-healthy and unhealthy food. Lze využít pro studenty ročníku. Metodické pokyny: Při prezentaci jednotlivých snímků se studenti seznamují či procvičují nejčastější slovesa z tématu cooking a food adjectives. Prezentaci je možné využít při výkladu i při opakování tématu.

Cooking Questions: Can you cook? How much time do you spend on cooking? Can you tell me about a meal you have made lately? What are your the most favourite meals? What are your the least favourite meals? What restaurant would you recommend us in your home town? Do you follow any programme about cooking on TV? Do you admire any famous chefs? What about cookery books? Do you use them? What web pages can you recommend us? Can you give us a recipe?

Cooking verbs Complete the sentences with these verbs: (mix, boil, stir-fry, peel, chop, melt, slice, bake,roast, simmer, stir, whip, heat, mince, steam) a)………… the sauce with a wooden spoon. b) Will you … up this onion for me,please ? c)………….. the potatoes with a peeler. d) ………… the eggs in a saucepan. e)………… some butter in a frying pan. f) ………… all the ingredients in a large bowl. g) ………… the pie for fifty-five minutes in a hot oven. h) Do you want me to ………… up the whole loaf or only half of it? i) ………… the beef gently for two hours. j) If you ………….. the vegetables in a basket over simmering water, all nutrients will be retained. k) Another healthy cooking method used in Asian countries is …………………………. l) ……………… the eggs with a whisk. m) You should ………. the meat for hamburgers twice. n) How long should we ………….. the turkey? o)…………… the oil before frying the pancakes.

Cooking verbs a) Stir the sauce with a wooden spoon. b) Will you chop up this onion for me,please ? c) Peel the potatoes with a peeler. d) Boil the eggs in a saucepan. e) Melt some butter in a frying pan. f) Mix all the ingredients in a large bowl. g) Bake the pie for fifty-five minutes in a hot oven. h) Do you want me to slice up the whole loaf or only half of it? i) Simmer the beef gently for three hours. j) If you steam the vegetables in a basket over simmering water, all nutrients will be retained. k) Another healthy cooking method used in Asian countries is stir-frying. l) Whip the eggs with a whisk. m) You should mince the meat for hamburgers properly. n) How long should we roast the turkey? o)Heat the oil before frying the pancakes.

Food adjectives

Wholemeal pastry Boiled rice Roast duck Steamed vegetables Mashed potatoes Scrambled eggs and crispy toast Takeaway food Frozen food Home-made food (preserved,pickled) Spicy Mexican beans Grilled sausages Fried eggs

Food adjectives Boiled rice Grilled sausages Roast duck Mashed potatoes Fried eggs Scrambled eggs and crispy toast Steamed vegetables Spicy Mexican beans Takeaway food Frozen food Home-made food (preserved,pickled) Wholemeal pastry

Famous chefs

TV programmes Yes,boss! Boys in Action Jamie´s Kitchen

Sources: fighting-with-the-lausd